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juny 2015 |
The Improving stability of hemoglobin-based natural food colorant by means encapsulation with calcium alginate |
Koemseang, Sok
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The Improving stability of hemoglobin-based natural food colorant by means encapsulation with calcium alginate |
Koemseang, Sok
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19 desembre 2019 |
Influence of feeding restriction and dietary phosphorus levels on body tissue composition evaluated in vivo by computed tomography, bone mineralisation and sensory properties of the meat from gilts |
Luo, Xin
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Influences of size and sex on invasive species aggression and native species vulnerability: a case for modern regression techniques |
Magellan, Kit
; GarcÃa-Berthou, Emili
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setembre 2015 |
Influences of size and sex on invasive species aggression and native species vulnerability: a case for modern regression techniques |
Magellan, Kit
; GarcÃa-Berthou, Emili
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From introduction to equilibrium: Reconstructing the invasive pathways of the Argentine ant in a Mediterranean region |
Roura i Pascual, Núria
; Bas Lay, Josep Maria
; Thuiller, Wilfried
; Hui, Cang
; Krug, Rainer M.
; Brotons, LluÃs
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2009 |
From introduction to equilibrium: Reconstructing the invasive pathways of the Argentine ant in a Mediterranean region |
Roura i Pascual, Núria
; Bas Lay, Josep Maria
; Thuiller, Wilfried
; Hui, Cang
; Krug, Rainer M.
; Brotons, LluÃs
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Introduction pathways and establishment rates of invasive aquatic species in Europe |
GarcÃa-Berthou, Emili
; Alcaraz Cazorla, Carles
; Pou i Rovira, Quim
; Zamora Hernández, LluÃs
; Coenders, GermÃ
; Feo, Carles
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2005 |
Introduction pathways and establishment rates of invasive aquatic species in Europe |
GarcÃa-Berthou, Emili
; Alcaraz Cazorla, Carles
; Pou i Rovira, Quim
; Zamora Hernández, LluÃs
; Coenders, GermÃ
; Feo, Carles
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Invasion ecology fifty years after Elton’s book |
GarcÃa-Berthou, Emili
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1 juliol 2010 |
Invasion ecology fifty years after Elton’s book |
GarcÃa-Berthou, Emili
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Invasive species and habitat degradation in Iberian streams: an analysis of their role in freshwater fish diversity loss |
Hermoso, Virgilio
; Clavero Pineda, Miguel
; Blanco-Garrido, Francisco
; Prenda, José
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Invasive species and habitat degradation in Iberian streams: an analysis of their role in freshwater fish diversity loss |
Hermoso, Virgilio
; Clavero Pineda, Miguel
; Blanco-Garrido, Francisco
; Prenda, José
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1 juny 2018 |
Invasive species and habitat degradation in Iberian streams: an analysis of their role in freshwater fish diversity loss |
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5 juny 2018 |
Invasive species and habitat degradation in Iberian streams: an analysis of their role in freshwater fish diversity loss |
Hermoso, Virgilio
; Clavero Pineda, Miguel
; Blanco-Garrido, Francisco
; Prenda, José
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2011 |
Invasive species and habitat degradation in Iberian streams: an analysis of their role in freshwater fish diversity loss |
Hermoso, Virgilio
; Clavero Pineda, Miguel
; Blanco Garrido, Francisco
; Prenda, José
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15 febrer 2020 |
Invasive species and habitat degradation in Iberian streams: an analysis of their role in freshwater fish diversity loss |
Hermoso, Virgilio
; Clavero Pineda, Miguel
; Blanco Garrido, Francisco
; Prenda, José
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juny 2021 |
L’extinció de l’ur (Bos primigenius) |
Balsera Piqué, Pau
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Life-history traits of invasive fish in small Mediterranean streams |
Vila i Gispert, Anna
; Alcaraz Cazorla, Carles
; GarcÃa-Berthou, Emili
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2005 |
Life-history traits of invasive fish in small Mediterranean streams |
Vila i Gispert, Anna
; Alcaraz Cazorla, Carles
; GarcÃa-Berthou, Emili
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L’Impacte ecològic dels peixos introduïts a Catalunya |
GarcÃa-Berthou, Emili
; Benejam Vidal, LluÃs
; Benito, Josep
; Carol Bruguera, Joaquim
; Faggiano, Leslie
; Santos, Alejandra F. G. N.
; Santos, Luciano N.
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2009 |
L’Impacte ecològic dels peixos introduïts a Catalunya |
GarcÃa-Berthou, Emili
; Benejam Vidal, LluÃs
; Benito, Josep
; Carol Bruguera, Joaquim
; Faggiano, Leslie
; Santos, Alejandra F. G. N.
; Santos, Luciano Neves dos
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25 juny 2007 |
Mejora de la seguridad alimentaria en productos cárnicos listos para el consumo mediante la aplicación combinada de tecnologÃas de conservación emergentes |
Marcos Muntal, Begonya
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25 juny 2007 |
Mejora de la seguridad alimentaria en productos cárnicos listos para el consumo mediante la aplicación combinada de tecnologÃas de conservación emergentes |
Marcos Muntal, Begonya
|
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Mejora de la seguridad alimentaria en productos cárnicos listos para el consumo mediante la aplicación combinada de tecnologÃas de conservación emergentes |
Marcos Muntal, Begonya
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